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Wenatchee Wine & Food Festival

Breweries, Distilleries and Cider Makers

Breweries, Distilleries and Cider Makers

Now in its seventh year, the Wenatchee Wine & Food Festival has grown into a destination event each August in North Central Washington. We are excited to invite you to participate in this celebration featuring the world-class wines being produced in this region, as well as featuring craft breweries, cider-makers and distilled spirits. We will also be featuring amazing local food from chefs throughout the area, making this a must-attend event that showcases all that North Central Washington offers.

  • Your involvement communicates your incredible support of this region’s products and affinity for wine, beverages and food to all guests.
  • The talents of your staff will connect with a sophisticated audience of hundreds of beer, cider, spirits, wine and food loving consumers. Over 800 people attended last year's event.
  • NEW: Due to the increasing number of guests every year, we are now able to provide a stipend for beverage participants of $100 for pouring. Because of this, we will need to limit the number of participants and will do this on a first-come basis. Participants MUST register and can do so online by submitting the form below.
  • You will be able to sell bottled items through our non-profit partner, the Wenatchee Valley Museum and Cultural Center. When we receive your entry form, the Museum will contact you with details about selling your products.
  • Registered vendors will be provided with one 8' display table, black table cloth, shared 8' prep table, signage, and media recognition.
  • Participants will receive a 1/3 page ad in the September/October food & wine edition of Foothills Magazine or a future issue of their choice.

Please return to this page when we open registrations for the 2018 festival. We look forward to having you join us!

Melissa Pitt/Event Coordinator
[email protected] , 509-881-8024

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